Dandelion
2 mins read
"Future Feast: Climate-Conscious Cuisine with Kelp, Soy, and Dandelion Delights—Would You Take a Bite?"
The Future of British Cuisine: Eco-Friendly Dishes to Replace Classics by 2050 Traditional British staples like shepherd’s pie and fish & chips may soon make way for climate-conscious alternatives, according to a new report by scientists collaborating with meal-kit company HelloFresh. By 2050, menus are predicted to feature innovative, plant-based ingredients designed to combat climate […]